Description
Mrs. Anderson’s Cooling Rack for baking bread and cookies. roasting vegetables. dehydrating fruit. cooling baking dishes and pans. and moreMade of sturdy 3.6-millimeter non-stick steel wire; oven safe to 500-degrees Fahrenheit; resists rust; not intended for direct flame or grill useReinforced frame and footed base supports heavier baking pans. elevates food. and allows better airflow to bake foods evenly and cool them fasterIdeal workspace for finishing foods. like decorating cookies. cupcakes. and more; won’t scratch surfaces; measures 10 x 18-inchesRemove food bits with a gentle brush; hand wash. dry thoroughly; never use metal tools. abrasive cleansers. soak for too long. or cut food on the rack


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