Description
- Mrs. Anderson’s French Rolling Pin for shaping and rolling dough for baking
- Proudly crafted in America from solid rock maple. which is responsibly harvested at time of manufacturing
- Perfect for home bakers. pastry chefs and professional chefs
- Tapered ends ensure effortless rolling of pie crusts. dough for bread and pastries. pizza dough. biscuits. fondant. and cookie dough
- Easy to clean; wipe with damp cloth; dry promptly and thoroughly before storing


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